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How to Make a Rose Cardamom Latte

When I say I love tea, I emphatically mean the magical elixir you can get from steeping leaves from the Camellia sinensis plant. I don’t mean herbal teas or tisanes. I actually have a harder time finding tisanes that I love than teas that I love. Despite my preference for tea, I have been impelled to go looking for delicious tisanes because my desire to drink warm, tasty beverages is greater than my ability to drink caffeine. Sometimes, I need something caffeine-free.

Rose Cardamom Latte and dry ingredients
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How to Froth Milk on the Stovetop

There are many fancy gadgets that will help you froth milk for lattes. But, you don’t need them to get good results. With a few items you probably already have in your kitchen, you can froth milk on the stovetop if you follow these tips. (These directions apply to cow’s milk.)

How to froth milk on the stovetop
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Blog Tasting Notes

Oolong Vibes from Steep & Sip

I thoroughly enjoyed drinking Oolong Vibes, a blend from Steep & Sip Teas. The company describes this tea as a blend of “Amber and Jade Oolong.”

Good news: I think this tea will have wide appeal! Casual tea drinkers–especially those who like black or oolong tea–will find it accessible. The tea also delivers lovely flavors, mouthfeel, and interest for the more seasoned tea drinker. In fact, Oolong Vibes reminds me of the oolongs served by Chinese restaurants that take care to provide fresh pots of good tea.

Carafe of Oolong Vibes from Steep & Sip
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Blog MoTeaVate

MoTeaVational Quotes

I have been trying to find and create inspiration in 2021, most recently with MoTeaVational quotes–motivational quotes I have paired with tea photos. (A whole new way to think of tea pairings!)

Cup of dark tea with the sentence "Less, but better, is a principle whose time has come."
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Blog Tasting Notes

Tung Ting from Galerie du Thé

Tung Ting is an oolong tea sometimes transliterated as Dong Ding, or translated as “Frozen Summit.” I was eager to try the Tung Ting from Galerie du Thé when they offered to send me some. Although “medium” in terms of roasted oolong teas overall, the roast on this Taiwanese tea is on the lighter side for Tung Ting. This discovery was perfect for me since I usually prefer oolongs with a light or medium roast. This tea, I am happy to report, delivered great flavor, aroma, and salivation.

The last drops of Tung Ting tea transferred from teapot to fairness pitcher
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Blog Tasting Notes

Tea Infusiast Review Policy

I have a Tea Infusiast Review Policy because integrity, honesty, and transparency are important to me. I enjoy reviewing teas that I buy, that friends send me, or that are gifted to me by sellers. When sellers are kind enough to offer me free tea to review, I only accept if I think there is a strong chance that I will enjoy the tea,* and they agree to my review policy.

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Blog Tasting Notes

Two East Frisian Tea Blends

East Frisian tea blend comparison!  East Frisians drink copious amounts of tea and prepare it in an unusual way. Short version: they use special rock sugar, add cream (!), and empathetically don’t stir. For a more detailed account of how they prepare tea, I invite you to check out my blog post on East Frisian tea culture.

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Blog MoTeaVate

MoTeaVate: Focus Words

Vision boards, mantras, focus words. Some years I have ignored these New Year resolutions and trends. They didn’t feel authentic to me. I felt very differently in 2021. So, this year, I choose four words to help focus and inspire my choices. These motivational words, speaking as as a devoted tea drinker, MoTeaVate me to think harder about how to live better. Since “create” is one of my words, I challenged myself to make an image for each of my words in January.

I posted them on my @teainfusiast account on Instagram each Monday (AKA #MoTeaMon, or MoTeaVate Monday) in January and gathered the posts, here, to share in one convenient gallery.

MoTeaVate: image shows a cup and saucer with pebbles underneath, each with a letter that spells the word "create"
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Blog Tasting Notes

Valentine’s Teas and Tisanes

Valentine’s Day is coming up! Maybe a romantic restaurant dinner for two, an in-person Galentine’s tea party with our Besties, or another ritual. Daily and seasonal rituals are so important. This post shares Valentine’s teas and Valentine’s tisanes to celebrate the season!

Balhyo Cha powdered tea cold brewed in milk being poured into a heart-shaped mug next to an orchid
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Blog

Grapefruit Bee’s Knees Mocktail

Grapefruit Bees Knees Mocktail in a class with a spring of rosemary and a lime garnish. A sliced grapefruit and lime are on a cutting board to the left.

I love a mocktail. It elevates the moment, gives me something delicious to sip on, and doesn’t make me tired or interfere with my sleep. I enjoy many tea-infused mocktails. But since I usually drink mocktails in the evening and don’t drink caffeine that late, tea mocktails aren’t my go-to choices.